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VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART;VALUE=DATE:20261122
DTEND;VALUE=DATE:20261124
TRANSP:TRANSPARENT
X-MICROSOFT-CDO-ALLDAYEVENT:TRUE
SUMMARY:Everything But the Turkey: Thanksgiving side dish class
DESCRIPTION:If the thought of preparing all your favorite Thanksgiving side dishes feels overwhelming\, join Chef Daisy to prep everything is advance! Students will master classic pomme puree\, gourmet green bean casserole\, Japanese sweet potatoes with cranberry walnut butter\, and cranberry orange chutney. Students will leave with their own full sized portions of their side dishes (feeds 4-6) ready to be reheated ahead of Thanksgiving dinner.
X-ALT-DESC;FMTTYPE=text/html:<span style="color:rgb(0\, 0\, 0)\; font-family:bitter\; font-size:16px">I</span><span style="font-family:bitter\; font-size:16px">f the thought of preparing all your favorite Thanksgiving side dishes feels overwhelming\, join Chef Daisy to prep everything is advance! Students will master classic pomme puree\, gourmet green bean casserole\, Japanese sweet potatoes with cranberry walnut butter\, and cranberry orange chutney. Students will leave with their own full sized portions of their side dishes (feeds 4-6) ready to be reheated ahead of Thanksgiving dinner.</span>
LOCATION:22 Federal St\, Nantucket Culinary Center\, The top floors
UID:e.2764.65859
SEQUENCE:3
DTSTAMP:20261101T000209Z
URL:https://business.nantucketchamber.org/events/details/everything-but-the-turkey-thanksgiving-side-dish-class-65859
END:VEVENT

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