ServSafe® Food Protection Manager Class & Exam
Hosted by HRFoodSafe - A Leading Instructor of the ServSafe® Programs Join us for the ServSafe® Food Protection Manager Certification in-person class and exam. The class runs for approximately 6 hours. Regulatory requirements may vary, be sure to review class schedule for any hour requirements for your state. The exam immediately follows the class. All training materials incorporate the latest information from the most recent FDA Food Code. We use the ServSafe® Manager 7th Edition Revised for all class instructions. Register for the class at hrfoodsafe.com Any questions or looking for more information? Contact us at info@hrfoodsafe.com
Date and Time
Thursday Sep 26, 2024
8:00 AM - 2:00 PM EDT
Thursday 9/26/24 from 8am-2pm
Location
Nantucket Health Department 131 Pleasant St Nantucket MA, 02554
Fees/Admission
see our registration page for a full list of options!
Website
https://www.hrfoodsafe.com/servsafe-sign-up.php?state=MA&classType=1&location=610&classDate=17273232
Contact Information
Rachel Thomas (Instructor)
rachel@hrfoodsafe.com
Send Email