bar Yoshi Kitchen Opportunities

bar Yoshi is growing its team and looking for talented professionals who take pride in their craft. If you thrive in a fast-paced, guest-focused environment and love working with the freshest ingredients, we want to hear from you.

Sushi Chef
    •    Experience with traditional and modern sushi preparation
    •    Strong knife skills and attention to detail
    •    Clean, organized, and able to work independently and as part of a team

Oyster Shucker
    •    Fast and efficient shucking skills
    •    Solid understanding of shellfish safety and handling
    •    Comfortable interacting with guests at raw bars or open kitchens

Housing available and competitive pay.  Please call Terry if interested - 203-988-7875.

https://www.bar-yoshi.com/